Mexico - Veracruz Honey
Mexico - Veracruz Honey
This coffee comes from the Veracruz region of Mexico. The Veracruz region provides the perfect coffee growing environment in the high-altitude plantations around Coatepec.
This a special honey-processed bean that has its skin removed, but the sugary pulp remains through fermentation to add a sweet flavor. After de-pulping, this coffee dries for up to 20 days on covered raised beds.
This coffee is supremely sweet with a mild orange citric acidity, chocolate and sugar cane flavor profile, and a big creamy body!
This coffee is:
- Sustainably Sourced from Rainforest Alliance Certified farmers and importers
- Shipped to us in Biodegradable Burlap Bags
- Honey processed and created using methods that Greatly Reduce Wastewater
- Air Roasted using Zero-Emissions electric roaster
- Packaged with recyclable and Compostable Vented Bags + Labels
Medium Roast (225G): $15